Galore Pretigues Fubar........ Fast ................quick Shipping
offer fast and safe UPS, FedEx shipping for free no payment information needed WE PAY YOU BY : Credit Card, Wire Transfer, Check, Money Order, Bank Check, or Paypal.
BASMATI PARBOILED RICE: A process which is boiled then dried before being sent to the processing unit. This process ensures that the basic nutrients of the outer shell, making it a tastier rice!
HOW TO COOK: 1 cup (200g) for 4 servings. Wash rice then soak rice with hot water, add salt, and soak for at least 30 minutes.
COOKING TIP: The longer you soak the rice, the longer the grain will get. 1 hour is recommended.
EASY TO COOK: Bring water to a boil, then add soaked rice, stir occasionally. Reduce heat and boil gently, uncovered, 12-14 mins. Drain well and serve.
NEW PACKING: Easy Re-sealable Zip-lock Bag! Unlike other rice bags you see in the market, this feature also includes a sturdy handle!
Product Description
3-Step Method to make rice fluffy and tasty:
Rinse
Take 1 cup (200g) of rice to make 4 servings. Wash it thoroughly until the water turns clear.
Soak & Boil
Add rice to boiling water in the ratio of 1:2. Add salt and oil (optional). Stir occasionally. Pro Tip: Soak the rice for an hour to cook it quicker and enjoy longer grains!
Strain
After 15-18 mins, use a strainer to drain the excess water. Enjoy a bowl of light and fluffy rice!
BASMATI PARBOILED RICE: A process which is boiled then dried before being sent to the processing unit. This process ensures that the basic nutrients of the outer shell, making it a... Read more
BASMATI PARBOILED RICE: A process which is boiled then dried before being sent to the processing unit. This process ensures that the basic nutrients of the outer shell, making it a tastier rice!
HOW TO COOK: 1 cup (200g) for 4 servings. Wash rice then soak rice with hot water, add salt, and soak for at least 30 minutes.
COOKING TIP: The longer you soak the rice, the longer the grain will get. 1 hour is recommended.
EASY TO COOK: Bring water to a boil, then add soaked rice, stir occasionally. Reduce heat and boil gently, uncovered, 12-14 mins. Drain well and serve.
NEW PACKING: Easy Re-sealable Zip-lock Bag! Unlike other rice bags you see in the market, this feature also includes a sturdy handle!
Product Description
3-Step Method to make rice fluffy and tasty:
Rinse
Take 1 cup (200g) of rice to make 4 servings. Wash it thoroughly until the water turns clear.
Soak & Boil
Add rice to boiling water in the ratio of 1:2. Add salt and oil (optional). Stir occasionally. Pro Tip: Soak the rice for an hour to cook it quicker and enjoy longer grains!
Strain
After 15-18 mins, use a strainer to drain the excess water. Enjoy a bowl of light and fluffy rice!
