- 5 lb. bag
- When flavor and texture of the rice is crucial in cooking, Nishiki is the brand people look to.
- This along with consistent quality has made Nishiki the most popular rice brand today. Sushi experts agree that Nishiki is their number one choice.
- If you have leftover rice, put it away by saran wrapping it and refrigerating until it is time to eat again. When reheating, adding some water to the rice will fluff it up
Nishiki is a premium medium grain rice grown with the rich soil and crystal clear water of California. When flavor and texture of the rice is crucial in cooking, Nashik is the brand people look to. This along with consistent quality has made Nashik the most popular rice brand today. Sushi experts agree that Nashik is their number one choice.